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Condensed milk cake
Baked goods

Condensed milk cake

50 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a suitable container, combine condensed milk, eggs, vanilla sugar, and melted butter. Beat well with a mixer or hand whisk. Add flour mixed with baking powder and knead thoroughly.

  2. 2

    Step 2

    Step 2

    2. The dough should be somewhat runny, with a consistency similar to sour cream. Pour it into the prepared pan.

  3. 3

    Step 3

    Step 3

    3. Preheat the oven to 180–190°C, place the pan with the batter inside, and bake for about half an hour. The condensed milk pound cake is ready!