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Banana Cake
Baked goods

Banana Cake

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. I'll tell you more below. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Sift wheat flour into a deep bowl. Add all dry ingredients: sugar, ground cinnamon, salt, and baking powder.

  3. 3

    Step 3

    Step 3

    Whisk until no lumps remain.

  4. 4

    Step 4

    Step 4

    Peel the bananas and slice them into rounds. Weigh out the required amount. In a separate container, blend the bananas with milk and soft butter until smooth.

  5. 5

    Step 5

    Step 5

    Add the resulting mixture to the bowl with the dry ingredients.

  6. 6

    Step 6

    Step 6

    Mix until the wet ingredients combine with the dry, but do not overwork the dough.

  7. 7

    Step 7

    Step 7

    Add the coarsely chopped nuts. Mix once again.

  8. 8

    Step 8

    Step 8

    Place the dough in a baking pan.

  9. 9

    Step 9

    Step 9

    Top with sliced banana rounds—gently press them into the batter and sprinkle with brown sugar. Bake the cake in a preheated oven at 180°C for about 50–60 minutes, or until a toothpick inserted comes out clean. Let the cake cool in the pan for 10–15 minutes, then remove it from the pan and cool completely on a wire rack.

  10. 10

    Step 10

    Step 10

    The banana cake is ready!

  11. 11

    Step 11

    Step 11

    Enjoy your meal!