Kefir pie

Description

This pie is guaranteed to turn out perfectly even for a beginner. In taste, it resembles a classic apple charlotte and will surely delight everyone without exception. Serve the pie with a scoop of ice cream, sour cream with sugar, or whipped cream. Enjoy it warm or chilled. It's perfect with tea.

Instructions

1. 1

   Step 1

   Preheat the oven to 190 degrees. Grease the baking pan and dust it with flour or breadcrumbs.

2. 2

   Step 2

   Peel the apples and cut them into cubes, sprinkle with cinnamon and 1 tbsp of flour, then mix everything.

3. 3

   Step 3

   In a bowl, beat the eggs, sugar, and salt, then add the kefir and vanilla, and continue beating.

4. 4

   Step 4

   Then add the flour and baking soda, and mix everything together.

5. 5

   Step 5

   Combine the apples with the dough and place in a baking dish. Bake for 35-40 minutes.