Caucasian flatbreads with herbs
Description
Delicious baked treat for the whole family. This is a very simple recipe for Caucasian herb-filled flatbreads, and I'm surprised I hadn't discovered it earlier? During summer, you really crave something light and healthy, and these flatbreads go perfectly with a vegetable salad! So I highly recommend you give them a try.
Instructions
- 1
Step 1
1. Mix the dough from water, oil, and flour. Add salt to taste. Let it rest in the refrigerator for now.
- 2
Step 2
2. Now mash the cottage cheese with the chopped herbs and spices. Divide the dough into two parts and roll out two thin layers.
- 3
Step 3
3. Now cut out circles from the dough, place the filling on them, and cover with another identical circle on top. Flatten and seal the edges.
- 4
Step 4
4. Sear each of these pancakes on both sides on a dry hot surface, and they're ready to serve!