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Kataef
Baked goods

Kataef

60 min4 serv.21 февр. 2026 г.

Description

The pastry is prepared simply and quickly. The recipe is traditional Arab, so follow the formula and preparation method precisely. The already filled pancakes can be dusted with powdered sugar or drizzled with melted chocolate. Try it. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. For the filling, beat the cream cheese, powdered sugar, and vanilla.

  2. 2

    Step 2

    Step 2

    2. Combine warm milk and water, add sugar, salt, yeast, and baking powder.

  3. 3

    Step 3

    Step 3

    3. Add the flour.

  4. 4

    Step 4

    Step 4

    4. Mix well until homogeneous and let stand for 20 minutes.

  5. 5

    Step 5

    Step 5

    5. In a dry, well‑heated pan, fry the pancake on one side.

  6. 6

    Step 6

    Step 6

    6. Immediately seal the edges of the pancake into a pouch.

  7. 7

    Step 7

    Step 7

    7. Secure all the pancakes together with a small bag and fill them with the previously prepared filling.

  8. 8

    Step 8

    Step 8

    8.