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Casserole
Baked goods

Casserole

40 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Casserole originally comes from French cuisine and is baked in a special heat-resistant dish. But by adding spicy "Taco" seasoning and crispy chips, you'll get a casserole with Mexican flavors. Prepare this meat casserole for lunch or dinner, and your man will definitely ask for seconds. So, here you go—your baked dish is ready. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients. Grate the cheese on a fine grater. Peel the onion. Cook the pasta in boiling salted water.

  2. 2

    Step 2

    Step 2

    Cook the pasta until al dente, then drain in a colander.

  3. 3

    Step 3

    Step 3

    While the pasta is cooking, heat a skillet and brown the ground meat. Add chopped onion, mix and sauté for 1 minute. Add taco seasoning, mix well.

  4. 4

    Step 4

    Step 4

    Add the tomato sauce and tomato purée, mix well, and simmer for 2-3 minutes.

  5. 5

    Step 5

    Step 5

    Add the pasta, mix well.

  6. 6

    Step 6

    Step 6

    Preheat the oven to 180 °C. Place the pasta with the meat filling at the bottom of a baking dish.

  7. 7

    Step 7

    Step 7

    The next layer — slightly crushed chips.

  8. 8

    Step 8

    Step 8

    Top with grated cheese. Bake in the oven for 30 minutes until the cheese is melted.

  9. 9

    Step 9

    Step 9

    Remove from the oven and serve warm or cooled.