Barley porridge cooked in milk

Description

The recipe won't take much time. This cereal is most often prepared for feeding children or as a dietary dish—in the latter case, it's cooked in water. However, in everyday life, barley porridge cooked in milk is made at home very rarely. Probably because few people realize how rich this dish is in various vitamins and minerals. In fact, this porridge is one of the most nutritious, and everyone should eat it occasionally. So now I'll tell you how. Serve hot.

Instructions