Porridge in a pot in an air fryer
Description
The dish is prepared without unnecessary complications. I will tell you more details below. The finished dish can be served at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Rinse the millet several times in warm water until the water runs clear. Then drain in a colander and let the excess liquid drip off.
- 3
Step 3
Peel the pumpkin and cut it into small cubes. Wash the raisins and dry them.
- 4
Step 4
Place the millet, pumpkin, and raisins into a baking pot. Grease the edges of the pot with butter to make it easier to remove the milk skin afterward.
- 5
Step 5
Pour in the milk. It is not necessary to heat it.
- 6
Step 6
Add salt and sugar to taste.
- 7
Step 7
Place the pot into the air fryer basket. Cook for 40 minutes at 180 degrees.
- 8
Step 8
Remove the pot 5 minutes before it's done and skim off the film that formed from the baked milk.
- 9
Step 9
At the end, add a piece of butter. Leave the cooked porridge in the turned-off air fryer for another 5 minutes to finish cooking slightly.
- 10
Step 10
The porridge in the pot prepared in the air fryer is ready, enjoy your meal!