
Hot dishes
Porridge with caramelized pumpkin
40 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. I will tell you more details below. The finished dish can be served at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Bring the milk to a boil, add a pinch of salt and the rinsed millet. Cook the porridge for half an hour, covered, over low heat.
- 3
Step 3

On medium heat, melt the sugar until liquid. Add a piece of butter and mix.
- 4
Step 4

Pour in the cream and mix again until smooth.
- 5
Step 5

Add the pumpkin cut into cubes, stir to coat it completely with caramel. Fry the pumpkin for 10-12 minutes until golden brown.
- 6
Step 6

Place the porridge on a plate and add caramelized pumpkin.