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Mamaliga porridge
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Mamaliga porridge

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. The important thing is that the main ingredients should always be the same: corn flour and corn grits. The key here is to cook them properly and achieve the right consistency. So read carefully at first. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Pour water over the grain in a saucepan. Cook the porridge until done.

  2. 2

    Step 2

    Step 2

    Add flour to the cooked corn porridge.

  3. 3

    Step 3

    Step 3

    Add salt to taste, then mix the ingredients well.

  4. 4

    Step 4

    Step 4

    Serve mamaliga hot with pieces of suluguni.