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Oatmeal porridge
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Oatmeal porridge

10 min4 serv.20 февр. 2026 г.

Description

You can use either quick-cooking or regular oatmeal. If you're preparing oatmeal for young children, it's better to grind the oats into flour using a coffee grinder or blender. To the cooked porridge, you can add fresh banana or apple puree, previously soaked dried fruits, candied fruits, or nuts. So, here's how to do it:

Instructions

  1. 1

    Step 1

    Step 1

    Put oat flakes into a pot, a small cauldron, or a deep frying pan.

  2. 2

    Step 2

    Step 2

    Pour in the water.

  3. 3

    Step 3

    Step 3

    Add milk.

  4. 4

    Step 4

    Step 4

    Add sugar to taste.

  5. 5

    Step 5

    Step 5

    Mix everything and cook the porridge over low or medium heat.

  6. 6

    Step 6

    Step 6

    Cook the porridge over low heat, stirring frequently, for 5-6 minutes.

  7. 7

    Step 7

    Step 7

    The oatmeal will gradually become thicker.

  8. 8

    Step 8

    Step 8

    Serve the porridge hot, warm, or cold, adding your favorite fruits, nuts, or dried fruits.