Millet and rice porridge

Description

The recipe won't take much time. Now you know how easy it is to prepare "Friendship" porridge made from millet and rice. The dish turns out very filling and is perfect for breakfast. Before serving, add a small piece of butter to each portion. Serve the porridge hot.

Instructions

1. 1

   Step 1

   Rinse the grains under water. Place the rinsed grains (rice and millet) into a clay pot. Preheat the oven to 180 degrees.

2. 2

   Step 2

   Add sugar, salt, and butter to the grains and mix thoroughly. Pour in the milk beaten with eggs. Cover the pot with a lid and place in the oven for one and a half hours.

3. 3

   Step 3

   Buckwheat and rice "Friendship" porridge is ready.