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Potatoes with herbs
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Potatoes with herbs

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Use any fresh herbs or a mix of your choice for preparing potatoes with herbs—parsley, dill, cilantro, basil, green onion, garlic leaves, etc. Serve the potatoes hot with kefir or ryazhenka.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients. Peel the potatoes and wash them. Finely chop the herbs.

  2. 2

    Step 2

    Step 2

    2. Cut the potato into 4 pieces.

  3. 3

    Step 3

    Step 3

    3. Place the potatoes in boiling salted water (to prevent overcooking) and boil for 20 minutes. Then drain the water.

  4. 4

    Step 4

    Step 4

    4. Finely chopped herbs are combined with ground pepper, mustard, and vegetable oil.

  5. 5

    Step 5

    Step 5

    5. Place the hot potatoes onto plates.

  6. 6

    Step 6

    Step 6

    6. Generously drizzle with herbs and oil. Serve hot! Potato with herbs is ready!