Potatoes with smoked cheese
Description
No smoked cheese? No problem! Use regular cheese. Of course, the dish will lose its special touch, but it will definitely still delight you.
Instructions
- 1
Step 1
1. Peel the potatoes and cut them into medium-sized pieces.
- 2
Step 2
2. Boil the potatoes in plain water until half-cooked, about 12 minutes.
- 3
Step 3
3. Place the potatoes in a heatproof dish, season with salt.
- 4
Step 4
4. Grate the smoked cheese on a grater.
- 5
Step 5
5. Add chopped herbs to the cheese.
- 6
Step 6
6. Add sour cream and mayonnaise. Season with salt to taste.
- 7
Step 7
7. Pour the prepared sauce over the potatoes in the baking dish.
- 8
Step 8
8. Peel the onion and pepper. Slice the onion into half-rings and cut the pepper into strips.
- 9
Step 9
9. Place on top of the potatoes and sprinkle with grated regular cheese.
- 10
Step 10
10. Bake in a preheated oven at 180 degrees for 15-20 minutes.