Potatoes with smoked bacon
Description
The dish is prepared without unnecessary complications. Cooking potatoes is quite simple, preferably in the oven. Each piece of potato will absorb the flavor of smoked bacon, resulting in an absolutely delicious outcome. Serve such potatoes with various side dishes—vegetables, pickles, fresh herbs. Choose the tastiest bacon available. Add your favorite spices and herbs if desired. Serve the finished dish immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Peel the potatoes, rinse, dry, and cut into large strips.
- 3
Step 3
Peel the onion, rinse, dry, slice into half-rings, and add to the potatoes.
- 4
Step 4
Grease the baking dish with vegetable oil, add the potatoes and onions, mix, then season with salt and pepper.
- 5
Step 5
Place the sliced pieces of smoked bacon on top. Seal the dish with foil and bake in the oven at 180 degrees for 30 minutes.
- 6
Step 6
The dish is ready.