Potato with sausage and cheese baked in the oven
Description
The recipe won't take much time. Boiled potatoes, fried potatoes, stewed potatoes... tired of the same thing over and over? Then try this delicious and original potato dish with sausage baked in the oven. You can use any kind of sausage, as long as it's a bit fatty. The dish turns out beautiful, tasty, and very filling. So if you're watching your figure, you'll need a long walk after lunch with this kind of potatoes :) Here's how to make it. Serve hot.
Instructions
- 1
Step 1
Prepare the ingredients for our dish. Peel the potatoes, grate the cheese. Slice the sausage into thin rounds.
- 2
Step 2
Make cuts in each potato and insert pieces of sausage into each cut.
- 3
Step 3
We will need 6 pieces of foil. Grease each piece of foil with vegetable oil, then place one potato on top of each. Sprinkle with salt and pepper.
- 4
Step 4
Wrap the potatoes in foil with the uncut side facing down. Place them on a baking sheet and bake in a preheated oven at 180-200 degrees Celsius for about 30-40 minutes.
- 5
Step 5
Add mayonnaise to the grated cheese and mix well.
- 6
Step 6
Take the potatoes out of the oven, unwrap the foil, and then place a portion of the cheese-mayonnaise mixture on each potato.
- 7
Step 7
Put back in the oven for about 10 minutes. By then, the cheese will have melted and lightly browned. Transfer to a plate and sprinkle with finely chopped herbs.