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Potatoes with garlic and cheese
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Potatoes with garlic and cheese

50 min4 serv.19 февр. 2026 г.

Description

Potatoes with garlic and cheese make an excellent side dish that pairs well with almost any meal. There are quite a few recipes for preparing potatoes with garlic and cheese. I'd like to share the one I like the most. This cooking method won't take much of your time or effort. This dish is presentable enough to serve even at a festive table, and can be enjoyed as a standalone dish.

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the potatoes into medium-sized cubes.

  2. 2

    Step 2

    Step 2

    2. Boil in salted water until done. Make sure the potatoes don't overcook or become too soft.

  3. 3

    Step 3

    Step 3

    3. While the potatoes are boiling, press the garlic into the mayonnaise and mix well.

  4. 4

    Step 4

    Step 4

    4. Grate the cheese.

  5. 5

    Step 5

    Step 5

    5. Place the cooked potatoes into a baking dish. Pour mayonnaise over them and mix well.

  6. 6

    Step 6

    Step 6

    6. Sprinkle the mayonnaise-coated potatoes with herbs and cheese.

  7. 7

    Step 7

    Step 7

    7. Bake in the oven at 200°C for about 15 minutes.

  8. 8

    Step 8

    Step 8

    8.