topfood.cloud
All recipes
Potatoes Ukrainian-style
Hot dishes

Potatoes Ukrainian-style

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I'll tell you today. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, prepare the ingredients: thaw the meat, rinse it, dry it, and cut into pieces. Try to remove any connective tissue. Sauté the chopped onion and carrots in vegetable oil.

  2. 2

    Step 2

    Step 2

    2. Fry the meat with spices in vegetable oil until cooked. Try not to use too high heat.

  3. 3

    Step 3

    Step 3

    3. Combine all the ingredients, add the potatoes, and simmer in a cauldron or a heavy-bottomed pot. Add spices, reduce the heat, and periodically add small amounts of water to prevent burning.

  4. 4

    Step 4

    Step 4

    4. Now simmer under the lid over low heat until the potatoes are cooked. Add water if necessary. That's it!