Rustic baked potatoes with meat in the oven
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for rustic-style potatoes baked in the oven with meat. The main ingredient is pork ribs, which are first seared in a skillet and then baked with onions and potatoes. The dish is served with a delicious sauce made of sour cream, cheese, and nuts. Enjoy! The dish is ready to be served.
Instructions
- 1
Step 1
Sauté the onion in a pan until soft.
- 2
Step 2
Sear the pork ribs separately in oil over medium-high heat until golden brown.
- 3
Step 3
Cut the potatoes into strips or cubes, and fry them completely in a pan until they are nicely golden brown.
- 4
Step 4
Place potatoes, ribs, and onions in a baking dish. Sprinkle with salt, pepper, and any desired seasonings to taste. Put in a preheated oven and bake. Meanwhile, prepare a delicious sauce. Mix sour cream with grated cheese, chopped nuts, dill, as well as salt and pepper.
- 5
Step 5
Sprinkle the finished dish with chopped herbs.
- 6
Step 6
Pour with sauce and serve.