Country-style potatoes with meat
Description
The dish is prepared without unnecessary complications. Here is a classic recipe for rustic-style potatoes with meat. A very simple and affordable dish! The potatoes are baked with spices in the oven. The marinated meat is fried on a grill pan. Serve with fresh herbs and vegetables. Have a wonderful day! The dish is ready to be served.
Instructions
- 1
Step 1
First, marinate the meat in a mixture of salt, pepper, olive oil, and marjoram. Let it sit for 15 minutes. Meanwhile, wash the potatoes, peel them, and cut into wedges. Arrange them on a baking sheet lined with parchment paper. Brush with olive oil and sprinkle with spices. Bake for 25 minutes at 180 degrees Celsius.
- 2
Step 2
Now you have time to sear the marinated meat on a grill pan. Sear without oil for 3 minutes on one side.
- 3
Step 3
And another 3-4 minutes on the other side.
- 4
Step 4
Done.