Confectioner's potato

Description

The recipe won't take much time. Serve chilled at the final stage.

Instructions

1. 1

   Step 1

   Take out the cream cheese and butter in advance so they reach room temperature.

2. 2

   Step 2

   Mix all these ingredients in a large bowl.

3. 3

   Step 3

   Add the coconut flakes to the same mixture.

4. 4

   Step 4

   Mix the cheese, butter, and coconut flakes until a uniform mixture is formed.

5. 5

   Step 5

   Weigh out 400 grams of sugar and add it to a bowl. For more aromatic cookies, add 1 packet of vanilla sugar.

6. 6

   Step 6

   Take ready-made coconut flakes and add them to a plate.

7. 7

   Step 7

   Mix everything together to create a uniform mixture.

8. 8

   Step 8

   Now it's time to shape the future potatoes. Take a small amount of dough with your hands and form a medium-sized ball.

9. 9

   Step 9

   Sprinkle the ball with coconut flakes or cinnamon on top.

10. 10

    Step 10

    Place in the refrigerator for 1 hour. Dessert is ready.