Easter potato
Description
The baking is simple and quick. What could be more wonderful than the familiar taste from childhood! I invite you to recall it and treat yourself and your loved ones. Here you'll find an easy recipe for a dish called "Potato Paschal." You won't even notice how you devour it, lick your fingers, and want more and more!:) A delightful childhood sweet that will become a favorite tea-time treat. Take a look, try it, and enjoy!:) Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Grind the nuts together with the cookies through a meat grinder.
- 2
Step 2
Melt the butter together with the chocolate.
- 3
Step 3
In a separate container, mix the crushed cookies with nuts, sugar, and cocoa powder.
- 4
Step 4
Pour the melted butter with chocolate into the dry mixture.
- 5
Step 5
Add the condensed milk in small portions and mix until the mixture comes together well.
- 6
Step 6
The mixture should resemble crumbly dough. Shape it into egg-shaped pastries and sprinkle with Easter sprinkles.
- 7
Step 7
Place in the refrigerator to chill. Enjoy! :)