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Cheese Potato Gratin
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Cheese Potato Gratin

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Potato gratin with cheese is, so to say, mashed potatoes baked in the oven. I prefer adding small pieces of ham, mushrooms, and herbs to the potatoes. I make this dish whenever I have leftover potatoes sadly sitting in the refrigerator. Then it's clear that it's time to make potato gratin with cheese. Gratin can serve as a main course or as a side dish to meat or vegetables. Good luck! The dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Boil the potatoes.

  2. 2

    Step 2

    Step 2

    Coarsely mash the potatoes with a fork and place them in a baking dish.

  3. 3

    Step 3

    Step 3

    Sprinkle the potatoes with spices and cheese.

  4. 4

    Step 4

    Step 4

    Pour milk over the top.

  5. 5

    Step 5

    Step 5

    Bake for 40 minutes at 220 degrees.

  6. 6

    Step 6

    Step 6

    Serve at the table.