Potato croquettes with broccoli
Description
The recipe won't take much time. I'll tell you more details below. Serve hot.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Wash the potatoes and peel them. Cut into medium slices and boil until cooked.
- 3
Step 3
For the filling, sauté finely diced onion. Add finely chopped broccoli. Simmer for 3-4 minutes until the broccoli becomes slightly tender.
- 4
Step 4
Cool the filling. Add grated cheese, salt and pepper to taste. Mix everything well.
- 5
Step 5
Mash the boiled potatoes with a masher until smooth. Add flour. Knead into a uniform potato dough.
- 6
Step 6
Divide the potato dough into pieces. Roll out each piece and place the filling in the center.
- 7
Step 7
Seal the edges. Shape into cutlets. Roll in flour.
- 8
Step 8
Sear the cutlets on both sides in a well-heated pan with oil until golden brown. Place the fried cutlets on a paper towel to remove excess oil.
- 9
Step 9
Potato croquettes with broccoli are ready, enjoy your meal!