topfood.cloud
All recipes
Potato pancakes
Baked goods

Potato pancakes

40 min4 serv.21 февр. 2026 г.

Description

It's very convenient to use a stationary blender to make this potato "dough." If you don't have one, grate the potatoes on a fine grater. In either case, it will turn out very tasty, I guarantee. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Wash and peel the potatoes, and do the same with the onion and garlic.

  2. 2

    Step 2

    Step 2

    Cut the vegetables into 4 pieces and place them in a blender. Add salt and grind at maximum speed until finely crushed.

  3. 3

    Step 3

    Step 3

    Transfer the potato mixture to a convenient deep dish. Add raw eggs and dill. Mix well.

  4. 4

    Step 4

    Step 4

    Add the sifted flour. Mix well to avoid lumps of flour.

  5. 5

    Step 5

    Step 5

    The batter is ready for frying pancakes. Heat the pan and pour a little refined oil into it.

  6. 6

    Step 6

    Step 6

    Use a tablespoon to take the potato mixture and place it on the skillet, forming oval or round pancakes. Fry over low heat until golden brown.

  7. 7

    Step 7

    Step 7

    Carefully flip the pancakes with a spatula and fry on the other side. Potato pancakes are ready! Remove from heat and serve hot!