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Potato baskets
Appetizers

Potato baskets

60 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. As you may have guessed, potato baskets can be prepared with almost anything. That’s what makes this snack so great—you can fill the baskets with any topping you like. Crispy, filling homemade potato baskets will be a real highlight of any festive table. Serve the appetizer with your meal.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the potatoes and grate them on a coarse grater, then squeeze out the excess moisture thoroughly. Add the starch and mix.

  2. 2

    Step 2

    Step 2

    Heat a large amount of oil. Place part of the potatoes in a metal colander or a wide strainer.

  3. 3

    Step 3

    Step 3

    Lower the potatoes into boiling oil and fry the basket shapes for a few minutes.

  4. 4

    Step 4

    Step 4

    Carefully remove the baskets from the colander and place them on a paper towel.

  5. 5

    Step 5

    Step 5

    Lightly toast the flour, then pour in the broth. Cook together for 7-8 minutes. Beat the yolk with salt and stir it into the sauce.

  6. 6

    Step 6

    Step 6

    Cut the meat into pieces and fry with onion rings in vegetable oil. Salt and spices to taste.

  7. 7

    Step 7

    Step 7

    Mix the meat with the sauce and remove from heat.

  8. 8

    Step 8

    Step 8

    Fill the potato baskets with the meat filling; you can also garnish with herbs and vegetables.