Appetizers
Potato Chips in the Microwave
15 min4 serv.21 февр. 2026 г.
Description
Probably, this is the easiest way to make chips at home, because they won't burn or overcook, and they'll turn out very crispy and aromatic. Best of all, these chips are 100% natural, with no colorings, flavor enhancers, or preservatives. Recipe. Can be served warm or chilled.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Peel the potatoes.
- 2
Step 2
Using a vegetable peeler or a special chip knife, slice the potatoes into the thinnest possible slices.
- 3
Step 3
Place the potato slices on parchment paper, sprinkle them with salt and paprika, and drizzle with sunflower oil.
- 4
Step 4
Place the baking sheet with potatoes in the microwave. Set to Grill mode for 9 minutes. When the time is up, the potato chips will be ready.