Potato pancakes with kefir
Description
Delicious baked goods for the whole family. The pancakes can be made small, as in our version, or classic. Serve the potato pancakes with sour cream or sauce, and you can also add vegetables and herbs. Be sure to try making the pancakes—I’m sure you’ll like the result. They can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Peel the potatoes and rinse them, then grate them on a fine grater. Peel the onion and dice it finely, then add it to the potatoes.
- 3
Step 3
Add kefir and crack a chicken egg into the bowl with the potatoes.
- 4
Step 4
Add salt, pepper, paprika, and dried garlic.
- 5
Step 5
Mix all the ingredients well.
- 6
Step 6
Heat the pan, grease it with oil. Spoon the batter onto the pan. Fry the pancakes on both sides for a few minutes. Serve the ready pancakes at the table.
- 7
Step 7
Enjoy your meal!