Potato pancakes
Description
The dish is prepared without unnecessary complications. The recipe for potato patties is extremely simple. It's great because both adults and children enjoy the result. These patties can be served alongside any meat or as a standalone dish. You can prepare various sauces, or simply serve them with ketchup or sour cream. This simple potato patty recipe offers plenty of room for your imagination—try adding different fillings. Try making this simple yet delicious dish. Your family will be very grateful. Serve the finished dish immediately.
Instructions
- 1
Step 1
Peel the potatoes and boil until done in salted water. If you have leftover mashed potatoes from lunch or dinner, it's even easier. You already have a ready ingredient for the patties.
- 2
Step 2
Cool the potatoes and mash them thoroughly until the mixture is free of lumps. Add egg, chopped dill, and flour to the resulting puree. Mix well until a homogeneous mass is obtained.
- 3
Step 3
Shape the resulting mixture into patties, coat in flour or breadcrumbs, and fry in vegetable oil on a preheated skillet.
- 4
Step 4
When one side of the patties is browned, you can call everyone to the table. Although, I think they've already come running from the delicious smell :)