Hot dishes
Mashed potatoes (with garlic)
50 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Peel the potatoes, slice them, and place in a pot. Add garlic, pour in water (about 8 cups), and add 1 tablespoon of salt. Bring to a boil, reduce the heat, and simmer until the potatoes are cooked, from 25 to 30 minutes. Drain the water. Cook the garlic and potatoes over medium heat for 1 to 2 minutes, stirring together. Remove from heat. In a small saucepan, heat the milk until boiling, then pour it into the potatoes. Add butter and 1 teaspoon of salt. Mix until you achieve a mashed potato consistency. The dish is ready to serve.