
Potato casserole in Panasonic multicooker
Description
The pastry is simple and quick to prepare. The dish is very tasty and extremely easy to make. You'll need: potatoes, cheese, eggs, milk, butter, garlic, and seasonings to taste. Serve the dish with meat, vegetables, or on its own as a delicious snack. It can also be served with tea or coffee.
Instructions
- 1
Step 1

1. Prepare all the necessary ingredients.
- 2
Step 2

2. Grate the cheese on a coarse grater.
- 3
Step 3

3. Peel the potatoes, rinse, and slice thinly.
- 4
Step 4

4. Mix the potatoes, 80 grams of cheese, and spices.
- 5
Step 5

5. In a separate bowl, add the egg and milk, and thoroughly mix with a whisk.
- 6
Step 6

6. Cut the butter into pieces.
- 7
Step 7

7. Put 20 grams of butter into the bowl and use it to grease the sides and bottom. Squeeze in a garlic clove.
- 8
Step 8

8. Put the potato and cheese mixture into the bowl. Sprinkle with garlic.
- 9
Step 9

9. Pour the egg mixture over the potatoes, add the remaining butter and cheese.
- 10
Step 10

10. Close the multicooker lid, select the "Baking" mode and set the time for 1 hour. After cooking, open the lid and let it stand for a couple of minutes.
- 11
Step 11

11. Transfer the dish to a plate and serve.