Potato casserole with sausages and cheese
Description
Perfectly pairs with tea and coffee. You can add anything you have in the fridge to this casserole, such as various vegetables, meat, sausage, or balyk. In this case, the recipe includes sausages. The casserole is very easy to prepare, and the step-by-step photo instructions will help you. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Peel the potatoes and slice them into rounds no thicker than 1 centimeter. Parboil until partially cooked (you can skip boiling, but then the casserole will take longer to bake in the oven).
- 2
Step 2
2. Slice the sausages into rounds.
- 3
Step 3
3. Grate the cheese on a coarse grater (you can mix several varieties), you can use more.
- 4
Step 4
4. Into a bowl with cheese, pour the milk.
- 5
Step 5
5. Add the eggs there as well.
- 6
Step 6
6. Place sour cream or mayonnaise.
- 7
Step 7
7. Добавляем соль и специи.
- 8
Step 8
8. Перемешиваем сырную массу.
- 9
Step 9
9. Форму для выпекания (противень) смазываем маслом.
- 10
Step 10
10. Слоями выкладываем картошку.
- 11
Step 11
11. Далее выкладываем слой сосисок.
- 12
Step 12
12. На сосиски выкладываем половину сырно-яичной смеси.
- 13
Step 13
13. Завершаем слоем картофеля.
- 14
Step 14
14. Сверху укладываем вторую половину сыра.
- 15
Step 15
15. Выпекаем в разогретой до 180 градусов духовке минут двадцать, сверху можно положить кусочек сливочного масла.