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Potato casserole with sausages and mushrooms
Baked goods

Potato casserole with sausages and mushrooms

60 min4 serv.21 февр. 2026 г.

Description

It pairs perfectly with tea and coffee. Below I’ll go into more detail. The bake is ready—serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the potatoes, peel them, and cut into cubes. Boil until tender.

  3. 3

    Step 3

    Step 3

    Wash the mushrooms and dice them finely into cubes. Heat a skillet over medium heat and fry the mushrooms until golden. Season with salt and pepper to taste at the end.

  4. 4

    Step 4

    Step 4

    Use a potato masher to mash the potatoes until smooth. Add butter, milk, and salt to taste.

  5. 5

    Step 5

    Step 5

    Cut the sausages into round slices.

  6. 6

    Step 6

    Step 6

    Spread half of the mashed potatoes into a baking dish.

  7. 7

    Step 7

    Step 7

    Add grated cheese, sausages and mushrooms.

  8. 8

    Step 8

    Step 8

    Cover with the second half of the mashed potatoes. Bake in an oven preheated to 200°C for 15–20 minutes.

  9. 9

    Step 9

    Step 9

    The potato casserole with sausages and mushrooms is ready—bon appetit!