
Potatoes stewed with meat in a multicooker
Description
I suggest a very simple recipe for cooking potatoes stewed with meat in a multicooker. You can use any available meat for this dish. If you decide to add other vegetables (for example, tomatoes), the dish will only benefit, becoming much juicier. When serving, you can sprinkle the potato and meat with fresh herbs. Good luck
Instructions
- 1
Step 1

Peel the onion and finely chop it. Peel the carrot and cut it into cubes. Pour a little oil into the multicooker bowl, add the vegetables. Fry in "Cake" mode for 10 minutes.
- 2
Step 2

Then add pork cut into cubes and cook for another 15 minutes. Add meat to the vegetables, along with peeled and chopped potatoes. Season with salt and pepper to taste, pour in hot water just enough to barely cover the potatoes. Set the multicooker to the "Porridge" mode for 2 hours.
- 3
Step 3

Can be served.