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Potatoes with sour cream and cheese
Baked goods

Potatoes with sour cream and cheese

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. I suggest you try it. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, boil the potatoes. Peel and cut them into cubes. Then cover with water and bring to a boil. Simmer for 9 minutes.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, heat the oil in a deep skillet. Add the finely chopped onion.

  3. 3

    Step 3

    Step 3

    3. When the onion becomes soft, add the minced garlic and thyme to it.

  4. 4

    Step 4

    Step 4

    4. After 2 minutes, add the flour. Quickly mix the ingredients for another 2 minutes.

  5. 5

    Step 5

    Step 5

    5. Next, add the warm milk and broth. Stirring, cook the sauce until thickened.

  6. 6

    Step 6

    Step 6

    6. Finally, add sour cream, salt, and pepper. Mix everything.

  7. 7

    Step 7

    Step 7

    7. Then mix the potatoes with the marinade. Also grate the cheese on a coarse grater.

  8. 8

    Step 8

    Step 8

    8. Transfer the dish to a baking dish. Bake for 50-60 minutes in an oven at 180 degrees.