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Layered potatoes with tomatoes in a multicooker
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Layered potatoes with tomatoes in a multicooker

60 min4 serv.20 февр. 2026 г.

Description

The main difference here is the absence of meat, which can easily be added to the recipe. But first, familiarize yourself with the following,

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the potatoes, wash them, and slice into rounds. Place 1/3 of them into the multicooker pot.

  2. 2

    Step 2

    Step 2

    2. Then season the layer with salt and pepper, and spread 2 tablespoons of mayonnaise on it.

  3. 3

    Step 3

    Step 3

    3. Next, place the halves of one tomato.

  4. 4

    Step 4

    Step 4

    4. Then spread a portion of the cheese, previously grated or finely chopped. After that, repeat the layers in the same order. Finish by placing the remaining potatoes with cheese on top.

  5. 5

    Step 5

    Step 5

    5. Place the dish in the multicooker in "Baking" or "Cake" mode.

  6. 6

    Step 6

    Step 6

    6. Bake the dish for about 50 minutes.