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Potatoes with chicken fillet under a cheesy crust
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Potatoes with chicken fillet under a cheesy crust

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. A very tasty and simple recipe for dinner. It can also be served at a festive table. This recipe will complement your collection of everyday dishes. The finished dish can be served.

Instructions

  1. 1

    Step 1

    Step 1

    Fry the onion and carrots and place them in a baking dish.

  2. 2

    Step 2

    Step 2

    Separately sauté the chicken pieces over high heat.

  3. 3

    Step 3

    Step 3

    Place the sliced potatoes and fried meat on the frying. Add salt and spices to taste.

  4. 4

    Step 4

    Step 4

    Place the sliced tomatoes on a baking dish and pour the cream over them. Bake in the oven at 200 degrees Celsius for 30 minutes.

  5. 5

    Step 5

    Step 5

    Then open the oven and sprinkle with cheese. Leave in the oven for another 10 minutes.

  6. 6

    Step 6

    Step 6

    Serve hot!