Baked Potatoes with Feta Cheese
Description
From the beloved potato, you can prepare many delicious dishes. Some require more effort, while others don't demand special skills or much time to prepare. One such simple and tasty dish is what I suggest you make. By reading this recipe, you will learn how.
Instructions
- 1
Step 1
We will bake the potatoes in their skins, so we will thoroughly wash the tubers.
- 2
Step 2
We will boil the potatoes almost until cooked. Then carefully cut the tubers halfway through.
- 3
Step 3
Prepare the filling. Mix butter, feta cheese, minced garlic, and herbs. If the feta is not very salty, add salt.
- 4
Step 4
Cut 4 pieces of foil, place a potato on each piece of foil, and fill the cut with feta stuffing.
- 5
Step 5
Fill each potato and wrap in foil. Place on a baking sheet and bake in a preheated oven at 180 degrees for about 15-20 minutes.
- 6
Step 6
About 5 minutes before the end of cooking time, unwrap the potatoes and let them brown. Serve hot.