Baked potatoes with broccoli
Description
The recipe won't take much time. Here's a simple recipe for baked potatoes with broccoli, specially for you. You'll need a minimal number of ingredients: potatoes, broccoli, cauliflower, hard cheese, salt, and milk. If you'd like to get even more vitamins, use twice as much broccoli as specified in the original recipe. Serve only hot. Good luck with your cooking! Serve hot.
Instructions
- 1
Step 1
Thoroughly wash the potatoes and place them in a preheated oven at 200 degrees for 1 hour.
- 2
Step 2
Place broccoli and cauliflower in boiling salted water.
- 3
Step 3
Remove the broccoli after 5 minutes, and cook the cauliflower until tender for 10-15 minutes.
- 4
Step 4
Cut the cooked potato in half.
- 5
Step 5
Remove the insides with a spoon.
- 6
Step 6
There should be pulp left around the edges.
- 7
Step 7
Add cauliflower to the potatoes.
- 8
Step 8
Using a masher, make a puree.
- 9
Step 9
Add warm milk, continue working with a masher.
- 10
Step 10
Now add the grated cheese (50 g) and salt.
- 11
Step 11
Mix until smooth.
- 12
Step 12
Fill the potato halves with the resulting mixture.
- 13
Step 13
Place broccoli on top.
- 14
Step 14
Sprinkle with the remaining cheese.
- 15
Step 15
Place the potatoes in the oven for 5-10 minutes at 200 degrees.