Baked potatoes with bacon in the oven
Description
The recipe won't take much time. Simple ingredients, an easy process, and you'll have a very appetizing and filling dish ready for lunch or dinner. The aroma and appearance of the finished dish will tempt even those on a diet. Check it out. Serve hot.
Instructions
- 1
Step 1
Wash the potatoes and boil them in their skins until cooked. Then cool and peel.
- 2
Step 2
Cut the potato in half and sprinkle with salt and pepper.
- 3
Step 3
Slice the cheese and place it on one half of the potato.
- 4
Step 4
And cover with the second half.
- 5
Step 5
Cut the bacon into thin strips and wrap each potato in bacon.
- 6
Step 6
Line the bottom of the pan with parchment paper and place the potatoes on it. Put a thin slice of butter on top of each wrapped potato.
- 7
Step 7
Bake in a preheated oven at 200 degrees for 20-30 minutes, until the bacon is browned. Sprinkle with herbs and serve.