
Appetizers
Pumpkin Carpaccio
60 min4 serv.21 февр. 2026 г.
Description
A delicious appetizer for any gathering. I'll share more details below. Serve with herbs and sauce.
Instructions
- 1
Step 1

Prepare all ingredients.
- 2
Step 2

For the marinade, mix olive oil, lemon juice, garlic passed through a press, and ginger grated on a fine grater. Add salt to taste.
- 3
Step 3

Cut the pumpkin into thin strips. A vegetable peeler works best for this.
- 4
Step 4

Combine the pumpkin and the marinade, and refrigerate for at least half an hour.
- 5
Step 5

Toast the pumpkin seeds in a dry skillet for a couple of minutes.
- 6
Step 6

Wash the spinach, pat lightly dry, tear large leaves by hand. Place the spinach on a flat plate.
- 7
Step 7

Place the pumpkin slices on top. Season with black ground pepper and sprinkle with pumpkin seeds.
- 8
Step 8

Done. Serve with herbs.