Appetizers
Mushroom Carpaccio with Pesto
10 min4 serv.21 февр. 2026 г.
Description
The appetizer is prepared quickly and easily. Below I will share more details. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Dry pine nuts in a skillet until golden.
- 3
Step 3
Wash the mushrooms, pat dry, and slice into thin slices.
- 4
Step 4
Thin the pesto sauce slightly with lemon juice until it reaches a more liquid consistency.
- 5
Step 5
Place the herbs on a plate.
- 6
Step 6
Then mushroom slices.
- 7
Step 7
Drizzle with pesto sauce and sprinkle with pine nuts. Enjoy your meal!