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Zucchini Carpaccio
Appetizers

Zucchini Carpaccio

20 min4 serv.21 февр. 2026 г.

Description

Perfect with meals and drinks. Below I will explain in more detail. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Using a vegetable peeler, cut the zucchini into thin rounds or strips.

  3. 3

    Step 3

    Step 3

    Transfer the sliced zucchini to a bowl of ice water or ice. Leave for 10 minutes. This will make the zucchini crisp and firmer.

  4. 4

    Step 4

    Step 4

    Wash and dry the spinach.

  5. 5

    Step 5

    Step 5

    For the dressing, mix the olive oil with lemon juice and Jerusalem artichoke syrup. Add all the spices and salt.

  6. 6

    Step 6

    Step 6

    Place the zucchini slices on a flat plate, and in the center add a handful of spinach. Drizzle with the dressing on top.

  7. 7

    Step 7

    Step 7

    Zucchini carpaccio is ready, enjoy your meal!