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Black Radish Carpaccio
Appetizers

Black Radish Carpaccio

120 min4 serv.21 февр. 2026 г.

Description

Suitable both for a holiday and for everyday. I'll share more details below. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the radish thoroughly and peel it. Then cut it into thin slices. You can use a vegetable peeler for this.

  3. 3

    Step 3

    Step 3

    Squeeze the juice from the lemon.

  4. 4

    Step 4

    Step 4

    Add the vegetable oil, minced garlic clove, salt, and both types of pepper to the lemon juice. Mix until smooth.

  5. 5

    Step 5

    Step 5

    Pour the resulting marinade over the radish, mix thoroughly, and refrigerate for 1–2 hours.

  6. 6

    Step 6

    Step 6

    Place the radish carpaccio on a flat plate.