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Pork carnitas
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Pork carnitas

120 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It turned out simple and affordable. There's nothing superfluous in it, so you'll easily find a suitable side dish. Mashed potatoes, spicy vegetables, stewed cabbage, flatbread, or rice will all work well. Meanwhile, have a look. The ready dish can now be served.

Instructions

  1. 1

    Step 1

    Step 1

    1. Rinse the pork and cut into medium pieces. Place them in a deep frying pan or saucepan.

  2. 2

    Step 2

    Step 2

    2. Pour water into the meat so that it covers the pieces. Add salt.

  3. 3

    Step 3

    Step 3

    3. Now bring the water to a boil over medium heat, then simmer the pork for about 90 minutes, until it becomes tender.

  4. 4

    Step 4

    Step 4

    4. After that, reduce the heat to minimum. Sauté the meat for another 30 minutes.

  5. 5

    Step 5

    Step 5

    5. Turn the pieces every 10 minutes so they brown evenly.