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Carbonara with mushrooms
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Carbonara with mushrooms

40 min4 serv.19 февр. 2026 г.

Description

Cook the spaghetti until al dente, meaning slightly undercooked and firm. Add vegetable oil to the pot to prevent the spaghetti from sticking together. Bacon can easily be replaced with ham. Serve only after sprinkling with Parmesan. The recipe for mushroom carbonara is simple and undemanding, let's get started

Instructions

  1. 1

    Step 1

    Step 1

    First, start cooking the spaghetti.

  2. 2

    Step 2

    Step 2

    Cut the bacon into thin strips. Slice the mushrooms. Fry everything in a pan.

  3. 3

    Step 3

    Step 3

    When the mushrooms with bacon are browned, pour in the cream. Mix and reduce the heat. Wait until the cream thickens.

  4. 4

    Step 4

    Step 4

    Mix the sauce with the cooked pasta, add basil. Place on a plate.

  5. 5

    Step 5

    Step 5

    Sprinkle with Parmesan on top and serve.