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Carp in tomato sauce
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Carp in tomato sauce

30 min4 serv.20 февр. 2026 г.

Description

Carp in tomato sauce turns out very tasty and rich. You will definitely enjoy the tender fish meat. First, quickly fry the carps in a pan, then simmer the dish in tomato sauce until cooked.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Salt and pepper the crucian carps, cleaned from innards and scales, to taste.

  3. 3

    Step 3

    Step 3

    Coat the fish in breadcrumbs.

  4. 4

    Step 4

    Step 4

    Heat the oil in a frying pan, then add the fish.

  5. 5

    Step 5

    Step 5

    Fry the fish on both sides for 8-10 minutes until a golden crust forms.

  6. 6

    Step 6

    Step 6

    Dilute the tomato paste in water, stir, and add a little salt.

  7. 7

    Step 7

    Step 7

    Pour the carp with tomato sauce and simmer for 15 minutes over low heat.

  8. 8

    Step 8

    Step 8

    Serve immediately.