Sauces
Salted Caramel Sauce
15 min4 serv.21 февр. 2026 г.
Description
Recipe for sauce at home. I want to tell and show in detail,
Instructions
- 1
Step 1
1. Pour the sugar into a saucepan or small pot and place over low heat.
- 2
Step 2
2. Constantly stir until the sugar turns golden.
- 3
Step 3
3. And continue stirring further.
- 4
Step 4
4. Now that the sugar has completely melted, add the butter, cut into cubes.
- 5
Step 5
5. As soon as the butter has completely melted and the caramel becomes smooth, remove the saucepan from the heat and pour in the cream.
- 6
Step 6
6. Gently mix.
- 7
Step 7
7. Finally, add salt. That's it, the salted caramel sauce can now be poured into a clean jar, it's ready.