topfood.cloud
All recipes
Caramel Pudding
Desserts

Caramel Pudding

180 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. In detail, the ready dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Blend silken tofu, coconut sugar, almond butter, caramel extract, agar-agar, and cornstarch in a blender.

  3. 3

    Step 3

    Step 3

    Pour the mixture into a saucepan and start heating over medium heat. Stir constantly. Bring to a boil and cook for another 1-2 minutes.

  4. 4

    Step 4

    Step 4

    Pour date syrup into the bottom of the molds.

  5. 5

    Step 5

    Step 5

    Then spread the tofu mixture. Let the pudding set in the refrigerator for 2-3 hours.

  6. 6

    Step 6

    Step 6

    Turn the pudding mold upside down onto a plate.

  7. 7

    Step 7

    Step 7

    The caramel pudding is ready.