Caramel milkshake
Description
Buy high-quality ice cream for the cocktail from a trusted manufacturer—only a quality product will make the drink delicious. Add caramel syrup to taste; if you have a sweet tooth, you can add a bit more. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Separate the ice cream from the waffle cup and transfer it to the blender jar. If the cup is chocolate-coated on the inside and the chocolate remains on the ice cream, the milkshake will taste even better.
- 3
Step 3
Add milk to the ice cream, preferably high-fat, and half of the caramel syrup.
- 4
Step 4
Blend the contents of the bowl with an immersion blender until foam appears on the surface of the drink.
- 5
Step 5
Pour syrup inside the glass in which you will serve the cocktail.
- 6
Step 6
Pour the drink into a glass and serve immediately. The caramel milkshake is ready!